In 2021, the Farmers Market Coalition developed a number of new resources, including two practitioner papers, a roundtable discussion, and a conversation on Facebook Live, all aimed at helping managers…

An inspiring panel on the power of additional incentives paired with SNAP programs at Farmers Markets with Erin Molnar (Produce Perks Midwest), Amanda Osborne (Ohio State University Extension), Richard McCarthy…

Though SNAP incentives support the needs of many, hunger persists just outside the income threshold for eligibility. As a response, Countryside Food and Farms and the Ohio State University Extension…

This resource page from ASAP offers a full suite of materials including marketing and outreach and a getting started guide with support for farmers markets in all aspects of operation,…

A library of resources from Case Western including lots of helpful materials in support of the Freshlink nutrition incentive program. Materials on produce incentives, food access at farmers markets, and…

This webinar from the 2021 New Hampshire Food Systems Statewide Gathering showcases food access programs, including incentives, that developed to meet food insecurity needs during the COVID 19 pandemic.

This slide presentation from CDI offers an overview of legal structures for markets in a comprehensive yet easy to digest form.

This "how-to-accept-SNAP" webinar was created for markets in Alaska, and includes a presentation from Market Link on accessing EBT Point of Sale technology through their programs.

This webinar on how to add SNAP and Nutrition Incentives to farmers markets is geared towards Illinois market managers and the "Link Up Illinois" program administrated by Experimental Station.

This presentation from Marketlink and the Appalachian Sustainable Agriculture Project, describes Marketlink's purpose and programs and offers guidance on: What you need to complete an FNS application; Tips and tricks…