Although these tools and trainings are created with Oregon Farmers Markets in mind, the trainings and resources listed on this page will be useful for any farm direct organization looking…

The Market Cities project supports vibrant public markets around the world. Their web page offers numerous resources in the form of blogs and a resource library related to public markets,…

The research article from the Journal of Hunger and Environmental Nutrition surveyed market managers to assess what data collection tools and strategies they use to evaluate their markets.

A simple overview from Feeding Florida, this web page is an example of how to communicate the most key information to help people understand nutrition incentives.

An 84-page comprehensive guide to starting and operating a nutrition incentive program at a farmers markets, farm stand, or mobile market, Wholesome Wave provides thorough information on program set up,…

This USDA-produced document that translates "I speak _____" into around 50 languages and their associated alphabets; customers could point to which one they recognize.

This list of recommendations from the National Center on Health, Physical Activity and Disability (NCHPAD) is about how farmers markets can be more inclusive; it can serve as a checklist…

This brief brochure from the National Center on Health, Physical Activity and Disability (NCHPAD) gives a high level idea of ways to ensure a market is welcoming for all shoppers.

USDA's LFPP grant program supports expansion of local and regional food business enterprises. Their Website links to awarded grants, a great source for ideas.

This tool offers an expansive list of metrics that U.S. food system practitioners and food movement organizations can use to hold ourselves accountable for progress towards a more equitable food…