Resource Library
456 Results Found
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Report
State Funding through the Legislature for Farm Direct Nutrition Incentives
The Farmers Market Coalition is proud to present our third practitioner paper. Written by Molly Notarianni of Oregon’s Farmers Market Fund and Elizabeth Borst of Virginia Fresh Match, this paper…
Program Administration | Advocacy and Policy
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Report
Listening is First Step in Serving Native American Communities
This article from Food Bank News describes effective efforts to create farm direct food access programs to serve native communities, and offers an example of how to design community-centered programming.
Diversity, Equity, Inclusion, and Accessibility | Design and location | Operations and policy
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Finding the Right Mix for Mobile Market Success
This article from Food Bank News lists a number of mobile market providers and models for success, including markets that provide farm-direct produce to users.
Farm Stands, CSAs, and Mobile Markets | Other Models for Farm Direct
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Research
Choosing and Siting Food Access Interventions: Food Mirages and Produce Stands in Portland, Oregon
This research paper by author Love Jonson provides a method for using mapping technology to site farm stands in neighborhoods effected by gentrification where low income residents may not be…
Diversity, Equity, Inclusion, and Accessibility | Design and location | Farm Stands, CSAs, and Mobile Markets | Farm Stands
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Webinar
Closing the Gap on Food & Nutrition Security
From the 2021 Ohio Nutrition Incentive Network Convening, this presentation on projects designed to connect families in need of food access support with local farm direct sales. In particular, this…
Data collection and evaluation | Farm Stands, CSAs, and Mobile Markets | Box Programs | Diversity, Equity, Inclusion, and Accessibility | SNAP, EBT, and Nutrition Incentive Programs | Design and location
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Webinar
Impactful Agency Outreach Partners Webinar
From the 2021 Ohio Nutrition Incentive Network Convening, this presentation on agency partnerships between markets and local and state agencies offers excellent resources for anyone considering similar partnerships, particularly around…
Advocacy and Policy | Partnership development | SNAP, EBT, and Nutrition Incentive Programs | Special events
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Example
Sayler Park Community and Food Asset Maps
In 2019, Produce Perks worked with the community of Sayler Park in Cincinnati to implement a Produce Prescription program and increase access to healthy food within the community. A part…
Understanding your community and customers | Grassroots outreach | Messaging, Marketing, and Engagement | Design and location | Getting on the map
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Research
Healthy Food Incentive Impacts on Direct-to-Consumer Sales: A Michigan Example
ABSTRACT: Numerous interventions have been implemented at farmers markets across the United States in recent years in order to increase Supplemental Nutrition Assistance Program (SNAP) redemptions. These initiatives include ensuring…
Research on FM, SNAP, and NI | Getting Started | SNAP, EBT, and Nutrition Incentive Programs | Farmers Markets
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Research
Toward a framework for assessing managerial intentions A review of support for market managers’ engagement with nutrition incentive programs
ABSTRACT: The last several years have seen a rapid expansion in the number of nutrition incentive programs implemented at farmers markets. While there has been increased attention paid to these…
Data collection and evaluation | Farmers Markets | Research on FM, SNAP, and NI
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