Resource Library
457 Results Found
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Research
The Economic Contributions of Expanding Healthy Food Incentives
This report from SPUR and Fair Food Network will benefit any market trying to make the case for farm direct nutrition incentives in the context of their local economy, or…
Evaluation and Reporting | Research on FM, SNAP, and NI
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Research
Nutrition Assistance in Farmers Markets: Understanding Current Operations
The United States Department of Agriculture is seeking innovative ways to increase Supplemental Nutrition Assistance Program SNAP) participants’ access to fresh produce by increasing the number of farmers markets and…
Getting Started | SNAP, EBT, and Nutrition Incentive Programs
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Research
Farmers Market Incentive Provider Study
To encourage Supplemental Nutrition Assistance Program participants to shop at farmers markets, various organizations have been providing financial incentives to participants who redeem SNAP benefits at participating farmers markets. This…
Getting Started | SNAP, EBT, and Nutrition Incentive Programs
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Example
Press Release for Farmers Market Week
This sample press release from Maricopa County in Arizona shows how a farmers market or market network can use data and evaluation to create media support and outreach opportunities. In…
Press | Messaging, Marketing, and Engagement
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Example
Get Me to the Farmers Market
This example pamphlet/poster advertises multiple transportation routes from Arizona WIC and SNAP offices to their nearest farmers markets.
Getting on the map | Messaging, Marketing, and Engagement
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Report
Small Family Farms Aren’t the Answer
Chris Newman, farmer at Sylvanaqua Fam in Northern Virginia, talks about why he believes farmer cooperatives are a better fix for the problems in our food system than the available…
Farm Stands, CSAs, and Mobile Markets | Other Models for Farm Direct
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Report
Farmers Markets as a Strategy to Improve Access to Healthy Food for Low-Income Families and Communities
In 2009, Project for Public Spaces (PPS), with support from the Robert Wood Johnson Foun- dation and in partnership with Columbia Univer- sity, undertook a study to examine what market…
Understanding your community and customers | Messaging, Marketing, and Engagement
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How-to
How to Increase Inclusivity & Diversity at Your Farmers Market
This article describes the practices identified by students and experts at the University of Madison, Wisconsin, as they worked with the Bloomington, Indiana farmers market to improve diversity and create…
Operations and policy | Diversity, Equity, Inclusion, and Accessibility
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Webinar
NCCOR Healthy Food Incentives Workshop: Perspectives from the Field (Part 5)
This 2015 presentation at an NCCOR workshop on nutrition incentives in Farm Direct addresses the challenges faced by farm direct organizations. While some information on technology is not up-to-date, many…
Getting Started
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