In 2016 and 2017, researchers conducted a brief survey with MMM participants at four farmers markets in Maryland, gathering data on nutrition assistance, farmers market visits, and fruit and vegetable…

This "how-to-accept-SNAP" webinar was created for markets in Alaska, and includes a presentation from Market Link on accessing EBT Point of Sale technology through their programs.

This webinar on how to add SNAP and Nutrition Incentives to farmers markets is geared towards Illinois market managers and the "Link Up Illinois" program administrated by Experimental Station.

This presentation from Marketlink and the Appalachian Sustainable Agriculture Project, describes Marketlink's purpose and programs and offers guidance on: What you need to complete an FNS application; Tips and tricks…

This brief presentation aimed at farmers markets and vendors makes the case for why farm direct operators should accept SNAP

This form allows Michigan Markets to apply for free EBT equipment through MIFMA

To encourage Supplemental Nutrition Assistance Program participants to shop at farmers markets, various organizations have been providing financial incentives to participants who redeem SNAP benefits at participating farmers markets. This…

The United States Department of Agriculture is seeking innovative ways to increase Supplemental Nutrition Assistance Program SNAP) participants’ access to fresh produce by increasing the number of farmers markets and…

This short, visually-focused 50+ page guide from Project for Public Spaces and Wholesome Wave focuses on market capacity, marketing, funding, partnerships, and systems needed to implement, along with case studies…

Project for Public Spaces, an international expert in public markets and public spaces of all types, put out this article that frames ten qualities to consider for market success.