As more consumers use Community Supported Agriculture (CSA) farms for their fresh produce, keeping that food safe during harvest and storage is at the forefront of producer’s minds. This publication…

Community Supported Agriculture (CSA) can be an excellent way for shoppers to connect with local farmers and access fresh, seasonal produce, but SNAP regulations can be difficult for CSAs to…

This sample handout from GrowNYC offers information to customers on what happens when bad weather intersects with a pickup day. Use it as an example to determine and disseminate your…

This document from GrowNYC can be used to inform customers that bags or boxes purchased can't be refunded even if customers are unable to pick them up. Use this example…

This page from the Farmers Market Legal Toolkit covers the rules for accepting SNAP/EBT as a CSA.

This excellent resource from Montana's National Center for Appropriate Technology walks CSA farms through setting up SNAP/EBT. Though made for Montanans, much of its advice is applicable nationwide. Valuable for…

This resource page collects items related to running a CSA, retaining customers, marketing, storing CSA produce, and nutrition incentive and SNAP for CSA, in both English and Spanish.

This resource page collects items created by Fairshare Coalition, including resources on fundraising for a running incentives programs for low income cusomters to access CSAs.

This report describes the planning and outcomes for a 2012 pilot project where New Entry Sustainable Farming Project set up a CSA to serve low income residents in Lowell, MA.

In this podcast episode from My Digital Farmer, Megan Larmer and Michelle Hughes of Glynwood share their takeaways from the first year pilot for the "CSA is a SNAP" program,…